As an editor for Fitness magazine, my job is to be a conduit of information between my readers and the experts (registered dietitians, medical doctors, and researchers). In essence, I’m a translator. You see, most experts speak what I like to call medicalese—a complex, exceedingly tedious language that few outside their professions can understand. Medicalese words can be as long as some sentences, sentences are usually the size of paragraphs, and whole studies—well, let’s just say it takes a lot of coffee to get through some of them
