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Effect of gamma irradiation on growth, flowering and postharvest characters in tuberose varieties

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Generally biocide and sucrose are used for enhancing post-harvest life of cut spikes of tuberose because biocides remove the microorganism which present in the spikes and sucrose provide energy. |

TÀI LIỆU LIÊN QUAN

Combined effect of gamma irradiation and post-harvest treatments on quality and shelf life of custard apple (Annona squamosa L.) cv. Balanagar

Effect of heat treatment and gamma irradiation on the total bacterial count of selected millet grains (Jowar, Bajra and Foxtail)

Effect of gamma irradiation on sprout inhibition and physical properties of Kufri Jyoti variety of potato

Effect of gamma irradiation on growth, flowering and postharvest characters in tuberose varieties

Effect of gamma irradiation on the viability and cellulase production of some filamentous fungi

Effect of gamma irradiation on seed germination and seedling vigour of mungbean [Vigna radiata (L.)]

Effect of low dose gamma radiation on electric conductivity of LDPE and PMMA polymers

Effect of gamma ray irradiation and cryopreservation on pollen stainability, in vitro germination, and fruit set in Citrus

Gamma irradiation enhancement of biofilm production in Bacillus amyloliquifaciens and effect of mutants’ inoculation on APX1 expression in salt-stressed Egyptian barley

The growth promotion effect of microelement fertilizers containing low molecular weight chitosan and xanthan on radish (Raphanus sativus L.)
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