"industry standard" trang 13 - tải miễn phí từ tailieuXANH
Lecture Tourism: Principles, practices, philosophies (12th edition): Chapter 17 - Charles R. Goeldner, J. R. Brent Ritchie

Lecture Tourism: Principles, practices, philosophies (12th edition): Chapter 17 - Charles R. Goeldner, J. R. Brent Ritchie
20    144    3
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 1 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 1 - David K. Hayes, Jack D. Ninemeier
25    201    6
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 2 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 2 - David K. Hayes, Jack D. Ninemeier
37    76    2
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 3 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 3 - David K. Hayes, Jack D. Ninemeier
34    190    2
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 4 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 4 - David K. Hayes, Jack D. Ninemeier
31    84    2
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 5 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 5 - David K. Hayes, Jack D. Ninemeier
27    61    2
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 6 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 6 - David K. Hayes, Jack D. Ninemeier
42    114    3
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 7 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 7 - David K. Hayes, Jack D. Ninemeier
37    163    2
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 8 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 8 - David K. Hayes, Jack D. Ninemeier
32    115    2
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 9 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 9 - David K. Hayes, Jack D. Ninemeier
33    69    2
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 10 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 10 - David K. Hayes, Jack D. Ninemeier
36    121    2
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 11 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 11 - David K. Hayes, Jack D. Ninemeier
38    48    2
Lecture Human resources management in the hospitality industry (2nd edition): Chapter 12 - David K. Hayes, Jack D. Ninemeier

Lecture Human resources management in the hospitality industry (2nd edition): Chapter 12 - David K. Hayes, Jack D. Ninemeier
31    87    3
Lecture Fundamentals of menu planning – Chapter 1: New trends in the foodservice industry

Lecture Fundamentals of menu planning – Chapter 1: New trends in the foodservice industry
8    171    2
Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 1 - Feinstein, Stefanelli

Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 1 - Feinstein, Stefanelli
7    58    6
Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 12 - Feinstein, Stefanelli

Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 12 - Feinstein, Stefanelli
16    60    0
Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 2 - Feinstein, Stefanelli

Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 2 - Feinstein, Stefanelli
6    120    0
Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 3 - Feinstein, Stefanelli

Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 3 - Feinstein, Stefanelli
12    49    0
Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 4 - Feinstein, Stefanelli

Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 4 - Feinstein, Stefanelli
16    37    0
Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 5 - Feinstein, Stefanelli

Lecture Purchasing: Selection and procurement for the hospitality industry (8th edition): Chapter 5 - Feinstein, Stefanelli
15    64    0
Đã phát hiện trình chặn quảng cáo AdBlock
Trang web này phụ thuộc vào doanh thu từ số lần hiển thị quảng cáo để tồn tại. Vui lòng tắt trình chặn quảng cáo của bạn hoặc tạm dừng tính năng chặn quảng cáo cho trang web này.