"Antioxidant properties" trang 1 - tải miễn phí từ tailieuXANH
Study of antioxidant properties in black tea and green tea

Study of antioxidant properties in black tea and green tea
7    72    0
Nutrient and antioxidant properties of value added king chilli (Capsicum chinense) products

Nutrient and antioxidant properties of value added king chilli (Capsicum chinense) products
8    75    0
Synthesis, antioxidant and antimicrobial properties of novel pyridyl-carbonyl thiazoles as dendrodoine analogs

Synthesis, antioxidant and antimicrobial properties of novel pyridyl-carbonyl thiazoles as dendrodoine analogs
9    81    1
Color, phenolic composition, and antioxidant properties of hardaliye (fermented grape beverage) under different storage conditions

Color, phenolic composition, and antioxidant properties of hardaliye (fermented grape beverage) under different storage conditions
10    47    0
Antimicrobial and antioxidant properties of Artemisia L. species from western Anatolia

Antimicrobial and antioxidant properties of Artemisia L. species from western Anatolia
10    74    0
Phenolic content and antioxidant properties of herbal sandesh

Phenolic content and antioxidant properties of herbal sandesh
9    43    0
Investigation of changes of antioxidant properties of coffee through fermentation by using Saccharomyces cerevisiae and Bacillus subtilis

Investigation of changes of antioxidant properties of coffee through fermentation by using Saccharomyces cerevisiae and Bacillus subtilis
8    159    1
Physicochemical, functional, and sensory properties of yogurts containing persimmon

Physicochemical, functional, and sensory properties of yogurts containing persimmon
7    117    0
Antioxidant properties of folic acid: A DFT study

Antioxidant properties of folic acid: A DFT study
7    51    0
Antioxidant properties and antimicrobial potential of aqueous extract of Basidioma from Lentinus edodes (Berk.) Sing. (Shiitake)

Antioxidant properties and antimicrobial potential of aqueous extract of Basidioma from Lentinus edodes (Berk.) Sing. (Shiitake)
11    62    0
Antimicrobial, antioxidant, and synergistic properties of two nutraceutical plants: Terminalia catappa L. and Colocasia esculenta L.

Antimicrobial, antioxidant, and synergistic properties of two nutraceutical plants: Terminalia catappa L. and Colocasia esculenta L.
11    64    0
Phytochemical analysis and correlation of total polyphenol content and antioxidant properties of Symplocos cochinchinensis leaves

Phytochemical analysis and correlation of total polyphenol content and antioxidant properties of Symplocos cochinchinensis leaves
6    6    1
Fatty acid composition, oxidative stability, and antioxidant properties of some Hungarian and other Persian walnut cultivars

Fatty acid composition, oxidative stability, and antioxidant properties of some Hungarian and other Persian walnut cultivars
9    34    0
Evaluation of the antioxidant properties of curcumin derivatives by genetic function algorithm

Evaluation of the antioxidant properties of curcumin derivatives by genetic function algorithm
8    69    0
Physico-chemical, rheological and antioxidant properties of sweet chestnut (Castanea sativa Mill.) as affected by pan and microwave roasting

Physico-chemical, rheological and antioxidant properties of sweet chestnut (Castanea sativa Mill.) as affected by pan and microwave roasting
7    69    0
Functional and antioxidant properties of novel snack crackers incorporated with Hibiscus sabdariffa by-product

Functional and antioxidant properties of novel snack crackers incorporated with Hibiscus sabdariffa by-product
9    51    0
Evaluation of total phenolic and flavonoids content and their relation with antioxidant properties of tagetes patula varieties, through DPPH assay

Evaluation of total phenolic and flavonoids content and their relation with antioxidant properties of tagetes patula varieties, through DPPH assay
8    83    1
Physicochemical, functional, antioxidant and antibacterial properties of chitosan extracted from shrimp wastes by microwave technique

Physicochemical, functional, antioxidant and antibacterial properties of chitosan extracted from shrimp wastes by microwave technique
9    217    1
Chitosan – Rosmarinic acid conjugates with antioxidant, anti-inflammatory and photoprotective properties

Chitosan – Rosmarinic acid conjugates with antioxidant, anti-inflammatory and photoprotective properties
12    7    1
Antioxidant properties of methanolic extract from Inula graveolens L.

Antioxidant properties of methanolic extract from Inula graveolens L.
6    208    0
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