"Evaluation studies" trang 1 - tải miễn phí từ tailieuXANH
Comparative studies on different sire evaluation methods: Review

Comparative studies on different sire evaluation methods: Review
9    78    1
Performance evaluation and variability studies in F2 progenies of hot pepper (Capsicum annuum L. annuum)

Performance evaluation and variability studies in F2 progenies of hot pepper (Capsicum annuum L. annuum)
11    64    0
Varietal evaluation studies in cucumber under prayagraj agro-climatic condition (Cucumis sativus L.)

Varietal evaluation studies in cucumber under prayagraj agro-climatic condition (Cucumis sativus L.)
9    48    1
Studies on collection and evaluation of genetic variability available in Amaranthus (Amaranthus spp.) under Chhattisgarh plain condition

Studies on collection and evaluation of genetic variability available in Amaranthus (Amaranthus spp.) under Chhattisgarh plain condition
8    81    0
Evaluation of different decontamination studies of imidacloprid 17.8 SL on Okra

Evaluation of different decontamination studies of imidacloprid 17.8 SL on Okra
5    43    0
Studies on shelf-life evaluation of reduced sugar jelly confection

Studies on shelf-life evaluation of reduced sugar jelly confection
6    49    0
Collapse safety margin in iranian seismic design code: Case studies of RC frame structuress

Collapse safety margin in iranian seismic design code: Case studies of RC frame structuress
10    46    0
Stereoselective synthesis, X-ray analysis, computational studies and biological evaluation of new thiazole derivatives as potential anticancer agents

Stereoselective synthesis, X-ray analysis, computational studies and biological evaluation of new thiazole derivatives as potential anticancer agents
9    47    0
Clinical studies on ear infections, microbiological evaluation and therapeutic management in canines

Clinical studies on ear infections, microbiological evaluation and therapeutic management in canines
6    68    0
Studies on preparation, sensory evaluation and cost configuration of potato (Solanum tuberosum) flour burfi

Studies on preparation, sensory evaluation and cost configuration of potato (Solanum tuberosum) flour burfi
6    44    0
Indole hybridized diazenyl derivatives: Synthesis, antimicrobial activity, cytotoxicity evaluation and docking studies

Indole hybridized diazenyl derivatives: Synthesis, antimicrobial activity, cytotoxicity evaluation and docking studies
18    129    0
Design, synthesis, in silico studies and biological evaluation of 5-((E)-4-((E)-(substituted aryl/alkyl)methyl) benzylidene)thiazolidine-2,4-dione derivatives

Design, synthesis, in silico studies and biological evaluation of 5-((E)-4-((E)-(substituted aryl/alkyl)methyl) benzylidene)thiazolidine-2,4-dione derivatives
15    59    0
Development and evaluation of shiitake mushroom (Lentinus edodus) instant soup mixes

Development and evaluation of shiitake mushroom (Lentinus edodus) instant soup mixes
7    76    0
Evaluation of commonly used analysis strategies for epigenome- and transcriptome-wide association studies through replication of large-scale population studies

Evaluation of commonly used analysis strategies for epigenome- and transcriptome-wide association studies through replication of large-scale population studies
14    158    2
Studies on process standardization and sensory evaluation of probiotic chocolate

Studies on process standardization and sensory evaluation of probiotic chocolate
8    39    0
Studies on development and storage quality evaluation of syrup prepared from wild pomegranate (Punica granatum L.) fruits

Studies on development and storage quality evaluation of syrup prepared from wild pomegranate (Punica granatum L.) fruits
11    66    0
Ultrasonographic and haemato-biochemical evaluation of bitches affected with cystic endometrial hyperplasia-pyometra complex

Ultrasonographic and haemato-biochemical evaluation of bitches affected with cystic endometrial hyperplasia-pyometra complex
12    54    0
Studies on preparation and preservation of Ready-To-Serve (RTS) beverage from underutilized mulberry (Morus alba L.) fruits and its quality evaluation during storage

Studies on preparation and preservation of Ready-To-Serve (RTS) beverage from underutilized mulberry (Morus alba L.) fruits and its quality evaluation during storage
13    72    0
Studies on physico-chemical composition of aonla (Emblica officinalis G.) fruit and evaluation of ginger extract concentration for preparation of Aonla Candy cv. chakaiya

Studies on physico-chemical composition of aonla (Emblica officinalis G.) fruit and evaluation of ginger extract concentration for preparation of Aonla Candy cv. chakaiya
5    36    1
Báo cáo y học:

Báo cáo y học: ":Evaluation of the Patient Acceptable Symptom State in a pooled analysis of two multicentre, randomised, double-blind, placebo-controlled studies evaluating lumiracoxib and celecoxib in patients with osteoarthritis"
11    48    0
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