"Phenolic composition" trang 1 - tải miễn phí từ tailieuXANH
Color, phenolic composition, and antioxidant properties of hardaliye (fermented grape beverage) under different storage conditions

Color, phenolic composition, and antioxidant properties of hardaliye (fermented grape beverage) under different storage conditions
10    47    0
Chemical composition and antioxidant properties of ivy gourd (Coccinia grandis) wines prepared with different pretreatment techniques

Chemical composition and antioxidant properties of ivy gourd (Coccinia grandis) wines prepared with different pretreatment techniques
6    7    2
Phenolic compounds, essential oil composition, and antioxidant activity of Angelica purpurascens (Avé-Lall.) Gill

Phenolic compounds, essential oil composition, and antioxidant activity of Angelica purpurascens (Avé-Lall.) Gill
11    100    1
Phenolic composition and antioxidant activity of Salvia tomentosa Miller: effects of cultivation, harvesting year, and storage

Phenolic composition and antioxidant activity of Salvia tomentosa Miller: effects of cultivation, harvesting year, and storage
7    128    0
Anti-mycobacterial activity and chemical composition of essential oils and phenolic extracts of the balsam of Liquidambar orientalis Mill. (Altingiaceae)

Anti-mycobacterial activity and chemical composition of essential oils and phenolic extracts of the balsam of Liquidambar orientalis Mill. (Altingiaceae)
9    8    2
Study of postharvest changes in the chemical composition of persimmon by HPLC

Study of postharvest changes in the chemical composition of persimmon by HPLC
7    72    0
Chemical composition and morphometric traits and yield of carrots grown in organic and integrated farming systems

Chemical composition and morphometric traits and yield of carrots grown in organic and integrated farming systems
11    58    0
Effects of simulated digestion on the phenolic composition and antioxidant activity of different cultivars of lychee pericarp

Effects of simulated digestion on the phenolic composition and antioxidant activity of different cultivars of lychee pericarp
10    40    0
Some physicochemical and functional properties of lemon and orange peels

Some physicochemical and functional properties of lemon and orange peels
15    62    0
The effect of different drying methods on nutritional composition and antioxidant activity of purslane (Portulaca oleracea)

The effect of different drying methods on nutritional composition and antioxidant activity of purslane (Portulaca oleracea)
10    90    2
Antioxidant, cytotoxicity and anti-tumor activity of Cordia dichotoma fruits accompanied with its volatile and sugar composition

Antioxidant, cytotoxicity and anti-tumor activity of Cordia dichotoma fruits accompanied with its volatile and sugar composition
9    73    1
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