Báo cáo y học: " Effects of diet type and supplementation of glucosamine, chondroitin, and MSM on body composition, functional status, and markers of health in women with knee osteoarthritis initiating a resistance-based exercise and weight loss program'

Tuyển tập báo cáo các nghiên cứu khoa học quốc tế ngành y học dành cho các bạn tham khảo đề tài: Effects of diet type and supplementation of glucosamine, chondroitin, and MSM on body composition, functional status, and markers of health in women with knee osteoarthritis initiating a resistance-based exercise and weight loss program | Magrans-Courtney et al. Journal of the International Society of Sports Nutrition 2011 8 8 http content 8 1 8 journal of the international lociety of Iporti nutrition RESEARCH ARTICLE Open Access Effects of diet type and supplementation of glucosamine chondroitin and MSM on body composition functional status and markers of health in women with knee osteoarthritis initiating a resistance-based exercise and weight loss program I f s A A s 1 u- s V f I I V t 3 t I I A ỉ 1Pk z rv S 2t p. r I rhe p f D sr t v I I 1 1 Z XV 1 t k A k E M v I 4t I z rl f f v X A zz .z .r-J 1 t leresa Iviagrans-Courtney Colin Wilborn Cnristopner Rasmussen Maria Ferreira Lori Greenwood Dill p 115 t p 1 l A 1 k lzciz lz6t Criz 3 CC IK7 II I I8t kA lz citi9t LAoiTi- z zxl zs10 briefin r li I Z 1 2 t Bill Campbell Chad M KerKSiCK trica Nassar Rui Li MiKe losia Mail CooKe Kristin Dugan Darryn Willoughby3t LuAnn Soliah11 and Richard B Kreider1 Abstract Background The purpose of this study was to determine whether sedentary obese women with Knee OA initiating an exercise and weight loss program may experience more beneficial changes in body composition functional capacity and or marKers of health following a higher protein diet compared to a higher carbohydrate diet with or without GCM supplementation. Methods Thirty sedentary women 54 9 yrs 163 6 cm 13 Kg 3 fat 5 Kg m2 with clinically diagnosed Knee OA participated in a 14-weeK exercise and weight loss program. Participants followed an isoenergenic low fat higher carbohydrate HC or higher protein HP diet while participating in a supervised 30minute circuit resistance-training program three times per weeK for 14-weeKs. In a randomized and double blind manner participants ingested supplements containing 1 500 mg d of glucosamine as d-glucosamine HCL 1 200 mg d of chondroitin sulfate from chondroitin sulfate sodium and 900 mg d of methylsulfonylmethane or a placebo. At 0 10 and 14-weeKs participants completed a battery of

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