Tham khảo tài liệu 'faculty of commerce and economics school of banking and finance fins5516 international corporate finance course outline session 1, 2008', tài chính - ngân hàng, kế toán - kiểm toán phục vụ nhu cầu học tập, nghiên cứu và làm việc hiệu quả | THE UNIVERSITY OF NEW SOUTH WALES Faculty of Commerce and Economics School of Banking and Finance FINS5516 International corporate finance Course Outline Session 1 2008 FINS5516 - International Corporate Finance S1 2008 - Page 1 1. Course Staff 3 Communication with staff 3 2. Information about the course 3 Teaching times and Locations 3 3. Course aims and outcomes 3 Course Aims 3 Student Learning Outcomes 4 Teaching Strategies 4 4. Student responsibilities and conduct 4 Workload 4 Attendance 4 General Conduct and Behaviour 4 Keeping informed 5 5. learning assessment 5 Assessment Details 5 Assignment Submission Procedure 6 Late Submission 6 Special Consideration and Supplementary examinations 6 Assignment Format 6 6. Academic honesty and Plagiarism 7 7. Student resources 7 Course Resources 7 Other Resources Support and Information 7 8. Continual Course Improvement 8 9. Course Schedule__8 FINS5516 - International Corporate Finance S1 2008 - Page 2 1. Course Staff Course Coordinators Email address Room Lectures during Consultation Dr Vince Hooper Claudia Wee ASB 368 Weeks 1 to 8 Vince Weeks 9 to 12 Claudia TBA Communication with staff Students with queries regarding course administration or lecture contents should - UNSW student email address - See lecturer responsible during his her consultation times - Email the responsible lecturer using your UNSW student email address 2. Information about the course Teaching times and Locations There is a 2 hour lecture followed by a 1 hr discussion with questions drawn from Kirt Butler-3rd Edition- Multinational Finance each week on Wednesdays 1-4PM IN RED CENTRE EAST M032 Wednesdays 6-9PM IN LAW Theatre G02 Approach to learning and teaching In addition to reading the prescribed textbook students are expected to collect their own references from the internet and library databases .
