A major aim of this workshop was to couple the theoretical information of lecture material to the practical aspects of formulating, making and storing farm made feeds. Unfortunately the equipment ordered for the workshop did not arrive due to factors beyond the control of the organisers. Hand operated equipment was used in its place with most of the feed making equipment and feed ingredients transported from the NDAL centre at Goroka to HAQDEC. In order that all participants gained as much practical feed making experience as possible, they were broken into four smaller groups and assigned a different.
