Risks associated with pesticide application in poultry production are greatest during handling and mixing of concentrates prior to application. Spills and splash during mixing and airborne particulates while loading applicators are the most likely exposure events. As with mixing and loading, dermal, oral and inhalation exposure during premise treatment are also possible. Exposures due to splash and aerosol drift are highest during application of high-pressure sprays (75 to 100 psi) used to suppress difficult to control pests, and dust treatments using high volume, power applicators. .
