From the ethanolic extract of the fresh leaves of Crinum latifolium L. four compounds: methyl (E)-p-hydroxycinnamate, ethyl (E)-3,4-dihydroxycinnamate, kaempferol-3-O- -D-glucopyrano- side, and kaempferol-3-4’-di-O- -D-glucopyranoside were isolated and identified. Their structures were established by analysis of chemical and spectral evidence.