Salmonella is a most significant pathogenic bacteria causing typhoid and non-typhoidal Salmonellosis. Contaminated food and water consumption is one of the vital modes of Salmonella transmission cause illness in both human and animals, resulting about million causes worldwide annually. Asian and African nations are viewed as the hugest gathering of patients contaminated with waterborne microbial infection. Antibiotic resistance in drinking water sources is of genuine grave concern. | Screening of multidrug resistant salmonella spp from potable water collected from the slum areas of Bhopal, . India
