In this work, the influence of proline and ascorbic acid on physiological parameters in seeds subjected to different levels of salt stress was studied in tomato. The salinity stress declined seed germination and seed vigour parameters. Different treatments (hydration, different concentrations of proline 5mM, 10mM and ascorbic acid 1mM, 4mM) were given to seeds at 25mM, 50mM and 75mM NaCl concentrations. | Ameliorative effect of proline and ascorbic acid on seed germination and vigour parameters of tomato (Solanum lycopersicum L.) under salt stress
