The present experiment evaluated the effect of different levels of salinities on growth and survival of post larvae (PL) of Fenneropenaeus indicus, commonly known as Indian white shrimp. PL was stocked at six different salinities levels ., 15, 20, 25, 30 35 and 40 ppt (T1, T2, T3 T4, T5 and T6, respectively) and reared for a period of 60 days. Water quality parameters and growth performance parameters of different treatments were compared during the experiment. | Effect of different salinities levels on growth and survival of Indian white shrimp Fenneropenaeus indicus
