A field experiment was conducted at Water Technology Centre, College farm, Rajendranagar, Hyderabad during rabi, 2014-15 to study the “Paprika (Capsicum annuum L.) response to fertigation levels of nitrogen and potassium”. The experiment was conducted with variety Agnirekha in a randomized block design with three replications. | Nội dung Text Impact of different N and K fertigation levels on yield attributes and total yield in paprika Capsicum annuum L. under drip fertigation