Worldwide India ranks second in production of fruit. Traditional harvesting of mango fruits is either carried out by hand plucking or using traditional harvester (Vedo). In both traditional harvesting and hand plucking methods, there are chances of liquid getting splashed over the body of operator and fruit may also get damaged which results in reduction in yield or return and traditional method is also time consuming. In addition, manual harvester requires more effort in operation. | Design and development of battery operated mango harvester