Georgia, in the Caucasian region, is considered the first domestication centre of grapevine. This country is characterized by high morphological variability of cultivated (Vitis vinifera L. subsp. sativa (DC.) Hegi) and wild (Vitis vinifera L. subsp. sylvestris (Gmel.) Hegi) compartments. | Study of genetic variability in Vitis vinifera L. germplasm by high-throughput Vitis18kSNP array The case of Georgian genetic resources