The pulses are an important source of protein for the poor as well as for the vegetarians. Chickpea is most important pulse crop of India in terms of area and production, widely grown for centuries and accounts for nearly 40 per cent of the total pulse production in the country. Chickpea is most important pulse crop of India in terms of area and production, widely grown for centuries and accounts for nearly 40 per cent of the total pulse production in the country. The data was collected from cultivars with the help of pre-tested schedule through personal interview method. The data pertains for the year 2018-19. In case of resource use efficiency is can be concluded that there was greater opportunity to increase seed, human labour, machine labour, phosphorus, nitrogen, plant protection. | Resource productivity and resource use efficiency in chickpea production
