Tamarindus indica L. is a multipurpose tropical tree used primarily because its fruits and leaves have eatable properties. Both parts of the plant have also medicinal uses, but in the specific case of the leaves, little information about their chemical composition is available. The study was conducted to determine the phytochemical composition and antibacterial activity. Extract of Tamarindus indica leaves, fruit and seed coat powders were prepared in different solvent media viz. aqueous, aqueous methanol. | Phytochemical characterization of different extracts isolated from tamarindus indica L. in and around Durg district of Chhattisgarh State India
