In this study, the morpho-biological characteristics of the Daphnia magna Straus culture and microalgae of the genera Ankistrodesmus, Botryococcus, Scenedesmus, Chlorococcum and Chlorella were studied. Protein and fat storage of micronutrients was determined. It has also been found that when Daphnia magna cultures are propagated on the basis of micronutrients, their growth rate and biomass production. |