Organic agricultural production has been taking place in many countries around the world with a strong shift from traditional agriculture to sustainable agriculture in order to create high-value agricultural products with food safety, environmental protection and climate change adaptation. Organic agricultural production is considered as the natural farming with strict control of irrigation water, unpolluted soil and no use of chemical fertilizers, pesticides, herbicides, growth stimulants and plant varieties, livestock and materials derived from genetically modified organisms. |
