Pleurotus mushroom, generally referred to as ‘Oyster mushroom or Dhingri’ in India is relatively new to the mushroom industry. In India, Odisha is a leading state in terms of oyster mushroom production. The condition in most of agro-climatic situation in Odisha are suitable for growing oyster mushroom from month of July to February comprising of the rainy and winter season. Pleurotus pulmonarius is a potential protein source especially in developing countries, besides having minerals and vitamins. Besides its edibility it has also got pharmaceutical properties. | Growth pattern fruit body characteristics and period of spawning on yield and yield attributing parameters of Indian oyster mushroom Pleurotus pulmonarius
