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Research on the composition of lipids, fatty acids, and amino acids from egg and body of sea urchin tripneustes gratilla

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The report revealed information about the total contents and classes of lipid in the egg and body samples of sea urchin Tripneustes gratilla (Linnaeus, 1758). There were 7 lipid classes and the total lipid contents of both egg and body from sea urchin T. gratilla were much higher than that of other sea urchins investigated before. | Research on the composition of lipids, fatty acids, and amino acids from egg and body of sea urchin tripneustes gratilla

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Research on the composition of lipids, fatty acids, and amino acids from egg and body of sea urchin tripneustes gratilla

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