"Food pathogen" trang 1 - tải miễn phí từ tailieuXANH
Antibacterial activity of ‘Dahi’ prepared from dairy industry, cottage and house hold against food borne pathogens

Antibacterial activity of ‘Dahi’ prepared from dairy industry, cottage and house hold against food borne pathogens
7    230    2
In vitro evaluation of bio-agents and fungicides against foot rot pathogen (Sclerotium rolfsii Sacc.) of tomato

In vitro evaluation of bio-agents and fungicides against foot rot pathogen (Sclerotium rolfsii Sacc.) of tomato
8    77    2
Isolation of food pathogenic bacteria from unhygienic fruit juice mill and screening various herbal plant extracts for inhibitory potential

Isolation of food pathogenic bacteria from unhygienic fruit juice mill and screening various herbal plant extracts for inhibitory potential
14    49    0
Evaluation of fungicides and botanicals against major seed-borne pathogen of chickpea seed isolated from Tikamgarh district of Madhya Pradesh, India

Evaluation of fungicides and botanicals against major seed-borne pathogen of chickpea seed isolated from Tikamgarh district of Madhya Pradesh, India
6    55    0
REVIEWS ON SELECTED TOPICS OF TELOMERE BIOLOGY

REVIEWS ON SELECTED TOPICS OF TELOMERE BIOLOGY
304    48    0
Multiplex PCR for detection of escherichia coli O157 : H7 in faeces from sheep and goat

Multiplex PCR for detection of escherichia coli O157 : H7 in faeces from sheep and goat
9    49    0
An important approach for control of Enterohaemorrhagic escherichia coli by identification of contaminating sources in beef production line

An important approach for control of Enterohaemorrhagic escherichia coli by identification of contaminating sources in beef production line
9    50    0
High-pressure processing-induced transcriptome response during recovery of Listeria monocytogenes

High-pressure processing-induced transcriptome response during recovery of Listeria monocytogenes
20    50    1
Genomic characterization of the most barotolerant Listeria monocytogenes RO15 strain compared to reference strains used to evaluate food high pressure processing

Genomic characterization of the most barotolerant Listeria monocytogenes RO15 strain compared to reference strains used to evaluate food high pressure processing
14    196    1
Investigation of the potential utilizations of human milk originated lactobacillus gasseri strains in aquaculture and seafood production

Investigation of the potential utilizations of human milk originated lactobacillus gasseri strains in aquaculture and seafood production
5    159    1
Serological evidence for historical and present-day exposure of North American bison to Mycoplasma bovis

Serological evidence for historical and present-day exposure of North American bison to Mycoplasma bovis
10    19    1
Descriptive study of foodborne disease using disease monitoring data in Zhejiang Province, China, 2016–2020

Descriptive study of foodborne disease using disease monitoring data in Zhejiang Province, China, 2016–2020
9    19    1
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