"Land utilization" trang 1 - tải miễn phí từ tailieuXANH
Magnesium oxide nano particles effects on utilization of soil phosphorus by maize (Zea mays L.) plant

Magnesium oxide nano particles effects on utilization of soil phosphorus by maize (Zea mays L.) plant
10    59    0
Influence of crop residue and potassium management on yield, quality, nutrient uptake and nutrient use efficiency by mungbean in maize (Zea mays L.) -wheat (Triticum aestivum L.) - mungbean cropping system

Influence of crop residue and potassium management on yield, quality, nutrient uptake and nutrient use efficiency by mungbean in maize (Zea mays L.) -wheat (Triticum aestivum L.) - mungbean cropping system
12    89    0
Scale development and utilization of universal PCR-based and high-throughput KASP markers specific for chromosome arms of rye (Secale cereale L.)

Scale development and utilization of universal PCR-based and high-throughput KASP markers specific for chromosome arms of rye (Secale cereale L.)
14    118    1
báo cáo khoa học:

báo cáo khoa học: " Identification, characterization and utilization of unigene derived microsatellite markers in tea (Camellia sinensis L.)"
24    40    0
Ebook Microeconomics (11th edition): Part 1 - Stephen L. Slavin

Ebook Microeconomics (11th edition): Part 1 - Stephen L. Slavin
279    56    0
Standardization of predrying treatments for the production of papaya fruit powder and its utilization in the development of instant Halwa Mix

Standardization of predrying treatments for the production of papaya fruit powder and its utilization in the development of instant Halwa Mix
9    56    0
Growth suppression of chenopodium album weed and growth promotion effect on wheat (Triticum aestivum L.) by Inoculation of δ-Aminolevulinic acid producing rhizobacteria

Growth suppression of chenopodium album weed and growth promotion effect on wheat (Triticum aestivum L.) by Inoculation of δ-Aminolevulinic acid producing rhizobacteria
14    67    0
Utilization of the pomegranate tree (Punica granatum L.) in the paper industry

Utilization of the pomegranate tree (Punica granatum L.) in the paper industry
5    64    0
Utilization of cytochrome oxidase I in Cephus pygmeus (L.) (Hymenoptera: Cephidae)

Utilization of cytochrome oxidase I in Cephus pygmeus (L.) (Hymenoptera: Cephidae)
14    45    0
Utilization of rhizosphere microbes to control empty panicle disease in rice plants (Oryza sativa L.) invitro

Utilization of rhizosphere microbes to control empty panicle disease in rice plants (Oryza sativa L.) invitro
9    33    2
Lecture Economics (6/e): Chapter 2 - Stephen L. Slavin

Lecture Economics (6/e): Chapter 2 - Stephen L. Slavin
36    70    0
Utilization of color parameters to estimate moisture content and nutrient levels of peanut leaves

Utilization of color parameters to estimate moisture content and nutrient levels of peanut leaves
9    57    0
Utilization of related wild species (Echinacea purpurea) for genetic enhancement of cultivated sunflower (Helianthus annuus L.)

Utilization of related wild species (Echinacea purpurea) for genetic enhancement of cultivated sunflower (Helianthus annuus L.)
8    61    0
Utilization of biogas reactor waste (Bio-slurry) to control of club root disease on cabbage plants (Brassica oleracea L.)

Utilization of biogas reactor waste (Bio-slurry) to control of club root disease on cabbage plants (Brassica oleracea L.)
7    66    0
Utilization of plant extracts for managing fruit borers in okra, [Abelmoschus esculentus (L.) Moench]

Utilization of plant extracts for managing fruit borers in okra, [Abelmoschus esculentus (L.) Moench]
8    63    0
Utilization of phosphate solubilizing rhizobacterium derived from leguminosae plants to stimulating plant growth and induce systemic resistance of peanuts (Arachis hypogaea L) to plant diseases

Utilization of phosphate solubilizing rhizobacterium derived from leguminosae plants to stimulating plant growth and induce systemic resistance of peanuts (Arachis hypogaea L) to plant diseases
12    72    0
Lecture Economics (6/e): Chapter 2 - Stephen L. Slavin

Lecture Economics (6/e): Chapter 2 - Stephen L. Slavin
36    42    1
Utilization of inulin extracted from chicory (Cichorium intybus L.) roots to improve the properties of low-fat synbiotic yoghurt

Utilization of inulin extracted from chicory (Cichorium intybus L.) roots to improve the properties of low-fat synbiotic yoghurt
9    172    1
Đã phát hiện trình chặn quảng cáo AdBlock
Trang web này phụ thuộc vào doanh thu từ số lần hiển thị quảng cáo để tồn tại. Vui lòng tắt trình chặn quảng cáo của bạn hoặc tạm dừng tính năng chặn quảng cáo cho trang web này.