"antioxidant activity of tylophora indica" trang 5 - tải miễn phí từ tailieuXANH
Comprehensive evaluation of Reseda lutea L. (Wild Mignonette) and 7 isolated flavonol glycosides: determination of antioxidant activity, anti-Alzheimer, antidiabetic and cytotoxic effects with in vitro and in silico methods

Comprehensive evaluation of Reseda lutea L. (Wild Mignonette) and 7 isolated flavonol glycosides: determination of antioxidant activity, anti-Alzheimer, antidiabetic and cytotoxic effects with in vitro and in silico methods
16    7    2
Induction and evaluation of secondary metabolite and antioxidant activity in adventitious root of Codonopsis javanica

Induction and evaluation of secondary metabolite and antioxidant activity in adventitious root of Codonopsis javanica
6    7    2
Antioxidant activity of cauliflower (Brassica oleracea L.)

Antioxidant activity of cauliflower (Brassica oleracea L.)
14    61    0
Antioxidant properties of folic acid: A DFT study

Antioxidant properties of folic acid: A DFT study
7    51    0
Antioxidant and acetylcholinesterase inhibitory potential of Arnica montana cultivated in Bulgaria

Antioxidant and acetylcholinesterase inhibitory potential of Arnica montana cultivated in Bulgaria
6    41    0
Biochemical profiling and evaluation of antioxidant and cytotoxic effect of different extracts of strychnos potatorum

Biochemical profiling and evaluation of antioxidant and cytotoxic effect of different extracts of strychnos potatorum
10    63    0
Comparative antioxidant activity of some edible plants

Comparative antioxidant activity of some edible plants
4    82    0
Determination of antioxidant and antimicrobial activities of leaf extracts of Otostegia integrifolia

Determination of antioxidant and antimicrobial activities of leaf extracts of Otostegia integrifolia
5    62    0
Synthesis of E-stilbene azomethines as potent antimicrobial and antioxidant agents

Synthesis of E-stilbene azomethines as potent antimicrobial and antioxidant agents
16    184    1
Regulation of antioxidant activity in maize (Zea mays L.) by exogenous application of sulfur under saline conditions

Regulation of antioxidant activity in maize (Zea mays L.) by exogenous application of sulfur under saline conditions
14    284    1
Chemical characterization of volatile extract of artemisia herba alba and study of its antioxidant, antimicrobial and antifungal activities and its inhibitionory effect on corrosion of aluminum in hydrogen chloride solution

Chemical characterization of volatile extract of artemisia herba alba and study of its antioxidant, antimicrobial and antifungal activities and its inhibitionory effect on corrosion of aluminum in hydrogen chloride solution
8    166    1
Lyophilized aqueous extract of pinus halepensis (mill.) resin: Chemical composition, antioxidant and antidermatophytic activities

Lyophilized aqueous extract of pinus halepensis (mill.) resin: Chemical composition, antioxidant and antidermatophytic activities
6    112    1
Phenolic content and antioxidant activity of einkorn and emmer sprouts and wheatgrass obtained under different radiation wavelengths

Phenolic content and antioxidant activity of einkorn and emmer sprouts and wheatgrass obtained under different radiation wavelengths
9    136    1
Chitosan sulfate-lysozyme hybrid hydrogels as platforms with fine-tuned degradability and sustained inherent antibiotic and antioxidant activities

Chitosan sulfate-lysozyme hybrid hydrogels as platforms with fine-tuned degradability and sustained inherent antibiotic and antioxidant activities
14    5    1
A comparative study of physicochemical properties, antioxidant and enzyme inhibition activities of oils extracted from seeds of seven new sunflower (Helianthus annuus L.) lines

A comparative study of physicochemical properties, antioxidant and enzyme inhibition activities of oils extracted from seeds of seven new sunflower (Helianthus annuus L.) lines
11    6    2
Color, phenolic composition, and antioxidant properties of hardaliye (fermented grape beverage) under different storage conditions

Color, phenolic composition, and antioxidant properties of hardaliye (fermented grape beverage) under different storage conditions
10    47    0
The antioxidant capacity and macroelement content of several onion cultivars

The antioxidant capacity and macroelement content of several onion cultivars
6    37    0
Activity of antioxidant enzymes in soybean genotypes under drought stress

Activity of antioxidant enzymes in soybean genotypes under drought stress
8    65    0
Antioxidant activity of selected fruits and vegetables grown in Turkey

Antioxidant activity of selected fruits and vegetables grown in Turkey
7    64    0
Antioxidant activity and luteolin content of Marchantia polymorpha L.

Antioxidant activity and luteolin content of Marchantia polymorpha L.
5    97    0
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