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Effect of phosphorus, zinc and iron on yield and quality of wheat in Western Rajasthan, India

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A field experiment was carried out during two consecutive rabi seasons of 2009-10 and 2010-11 at the Agronomy farm, College of Agriculture, Swami Keshwanand Rajasthan Agricultural University, Bikaner to find out the effect of phosphorus, zinc and iron on yield and quality of wheat (Triticum aestivum L.) in Loamy sand soils of Western Rajasthan with ten treatments comprising 4 levels of phosphorus (0, 20, 40 and 60 kg ha-1 ) and zinc (0, 3 and 6 kg ha-1 ) in main plots and 3 levels of iron (0, 3 and 6 kg ha-1 ) in splitplot design with three replications. | Effect of phosphorus, zinc and iron on yield and quality of wheat in Western Rajasthan, India

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