"agricultural science" trang 9 - tải miễn phí từ tailieuXANH
Suggested treatments for processing high nutritive value chicken burger

Suggested treatments for processing high nutritive value chicken burger
5    174    1
Fatty acid profile, antioxidant activity of various suggested chicken burger treatments

Fatty acid profile, antioxidant activity of various suggested chicken burger treatments
5    45    1
Charactrization of carotenoids (lyco-red) extracted from tomato peels and its uses as natural colorants and antioxidants of ice cream

Charactrization of carotenoids (lyco-red) extracted from tomato peels and its uses as natural colorants and antioxidants of ice cream
9    140    1
Total phenolic contents and antioxidant activities of various solvent extracts from whole wheat and bran

Total phenolic contents and antioxidant activities of various solvent extracts from whole wheat and bran
5    251    1
Effect of citric acid, calcium lactate and low temperature prefreezing treatment on the quality of frozen strawberry

Effect of citric acid, calcium lactate and low temperature prefreezing treatment on the quality of frozen strawberry
7    268    1
The partial budget analysis for sorghum farm in Sinai Peninsula, Egypt

The partial budget analysis for sorghum farm in Sinai Peninsula, Egypt
5    222    1
A comparison study on the effect of some growth regulators on the nutrients content of maize plant under salinity conditions

A comparison study on the effect of some growth regulators on the nutrients content of maize plant under salinity conditions
6    58    1
Improving the productivity and quality of black cumin (Nigella sativa) by using Azotobacter as N2 biofertilizer

Improving the productivity and quality of black cumin (Nigella sativa) by using Azotobacter as N2 biofertilizer
14    97    1
Effect of dual inoculation with arbuscular mycorrhizal fungi and sulphur-oxidising bacteria on onion (Allium cepa L.) and maize (Zea mays L.) grown in sandy soil under green house conditions

Effect of dual inoculation with arbuscular mycorrhizal fungi and sulphur-oxidising bacteria on onion (Allium cepa L.) and maize (Zea mays L.) grown in sandy soil under green house conditions
10    165    1
Population fluctuation of some insect pests infesting sugar beet and the associated predatory insects at Kafr El-Sheikh Governorate

Population fluctuation of some insect pests infesting sugar beet and the associated predatory insects at Kafr El-Sheikh Governorate
5    19    1
Effect of certain entomopathogenic fungi and nematode on the desert locust Schistocerca gregaria (Forskal)

Effect of certain entomopathogenic fungi and nematode on the desert locust Schistocerca gregaria (Forskal)
7    223    1
Physiological and biochemical studies on drought tolerance of wheat plants by application of amino acids and yeast extract

Physiological and biochemical studies on drought tolerance of wheat plants by application of amino acids and yeast extract
13    201    1
Diallel analysis and separation of genetic variance components in eight faba bean genotypes

Diallel analysis and separation of genetic variance components in eight faba bean genotypes
8    247    1
Assessment of productivity, botanical composition and nutritive value of some plant communities at Sidi-Barrani in North Western Coast of Egypt

Assessment of productivity, botanical composition and nutritive value of some plant communities at Sidi-Barrani in North Western Coast of Egypt
9    248    1
Evaluation of wheat genotypes and some soil properties under saline water irrigation

Evaluation of wheat genotypes and some soil properties under saline water irrigation
12    79    1
Generation mean analysis in wheat (Triticum aestivum L.) under drought stress conditions

Generation mean analysis in wheat (Triticum aestivum L.) under drought stress conditions
8    52    1
Productivity and irrigation requirements of faba-bean in North Delta of Egypt in relation to planting dates

Productivity and irrigation requirements of faba-bean in North Delta of Egypt in relation to planting dates
9    153    1
Phenolic compounds as antioxidants of some products manufactured from two cultivated Egyptian varieties of seedless grapes

Phenolic compounds as antioxidants of some products manufactured from two cultivated Egyptian varieties of seedless grapes
5    181    1
Antioxidant activities and physical properties of stirred yoghurt fortified with pomegranate peel extracts

Antioxidant activities and physical properties of stirred yoghurt fortified with pomegranate peel extracts
6    274    1
Oxidative stability of ghee as affected by natural antioxidants extracted from food processing wastes

Oxidative stability of ghee as affected by natural antioxidants extracted from food processing wastes
8    247    1
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