"physicochemical factors" trang 9 - tải miễn phí từ tailieuXANH
Investigation of Olea ferruginea Roylebark extracts for potential in vitro antidiabetic and anticancer effects

Investigation of Olea ferruginea Roylebark extracts for potential in vitro antidiabetic and anticancer effects
12    62    1
Evaluation of the surface properties of 4-(Decyloxy) benzoic acid liquid crystal and its use in structural isomer separation

Evaluation of the surface properties of 4-(Decyloxy) benzoic acid liquid crystal and its use in structural isomer separation
13    36    1
Preparation and physicochemical characterizations of solid lipid nanoparticles containing DOTAP®R for DNA delivery

Preparation and physicochemical characterizations of solid lipid nanoparticles containing DOTAP®R for DNA delivery
13    40    2
An indirect model for sintering thermodynamics

An indirect model for sintering thermodynamics
5    208    2
Temperature/duration couples variation of cocoa beans roasting on the quantity and quality properties of extracted cocoa butter

Temperature/duration couples variation of cocoa beans roasting on the quantity and quality properties of extracted cocoa butter
6    224    1
Effect of storage of Halaweh tahinia on physicochemical and nutraceutical properties

Effect of storage of Halaweh tahinia on physicochemical and nutraceutical properties
6    239    1
Physico-chemical and rheological properties of modified corn starches and its effect on noodle quality

Physico-chemical and rheological properties of modified corn starches and its effect on noodle quality
9    163    1
Microbial deterioration of archaeological marble: Identification and treatment

Microbial deterioration of archaeological marble: Identification and treatment
8    164    1
Physiochemical and sensory properties of functional low fat cheesecake manufactured using cottage cheese

Physiochemical and sensory properties of functional low fat cheesecake manufactured using cottage cheese
7    43    1
Effect of ethanol treatment on morphological and technical properties of corn starch

Effect of ethanol treatment on morphological and technical properties of corn starch
8    25    1
Influence of spray-drying conditions on the physicochemical properties of red-fleshed dragon fruit (Hylocereus polyrhizus) powder made from peel and flesh

Influence of spray-drying conditions on the physicochemical properties of red-fleshed dragon fruit (Hylocereus polyrhizus) powder made from peel and flesh
7    11    1
Hydrolysis conditions of black bean and brown rice and application of the hydrolysate in trial production of plant-based milk

Hydrolysis conditions of black bean and brown rice and application of the hydrolysate in trial production of plant-based milk
11    10    1
Effect of thermal processing on quality and antioxidant activity of mixed Gac (Momordica cochinchinensis) - Papaya (Carica papaya) juice

Effect of thermal processing on quality and antioxidant activity of mixed Gac (Momordica cochinchinensis) - Papaya (Carica papaya) juice
5    90    1
Synthesis and physicochemical properties of hierarchical zeolites containing ruthenium oxide nanoparticles and their application in the reaction of dihydroxyacetone isomerization

Synthesis and physicochemical properties of hierarchical zeolites containing ruthenium oxide nanoparticles and their application in the reaction of dihydroxyacetone isomerization
5    10    1
Hierarchical porous fluorine-doped silicon oxycarbide derived materials: Physicochemical characterization and electrochemical behaviour

Hierarchical porous fluorine-doped silicon oxycarbide derived materials: Physicochemical characterization and electrochemical behaviour
14    9    1
Composites of porous materials with ionic liquids: Synthesis, characterization, applications, and beyond

Composites of porous materials with ionic liquids: Synthesis, characterization, applications, and beyond
29    5    1
Properties and characteristics of nanocrystalline cellulose isolated from olive fiber

Properties and characteristics of nanocrystalline cellulose isolated from olive fiber
7    6    1
Evaluation of chitosan crystallinity: A high-resolution solid-state NMR spectroscopy approach

Evaluation of chitosan crystallinity: A high-resolution solid-state NMR spectroscopy approach
14    8    1
The effect of dehydration/rehydration of bacterial nanocellulose on its tensile strength and physicochemical properties

The effect of dehydration/rehydration of bacterial nanocellulose on its tensile strength and physicochemical properties
9    9    1
Labile crosslinked hyaluronic acid via urethane formation using bis(βisocyanatoethyl) disulphide with tuneable physicochemical and immunomodulatory properties

Labile crosslinked hyaluronic acid via urethane formation using bis(βisocyanatoethyl) disulphide with tuneable physicochemical and immunomodulatory properties
10    7    1
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