"refrigeration vapor cycles" trang 2 - tải miễn phí từ tailieuXANH
Effect of natural antioxidants on quality characteristics of enrobed chevon meat ball under chilled or refrigeration (4±1°C) storage conditions

Effect of natural antioxidants on quality characteristics of enrobed chevon meat ball under chilled or refrigeration (4±1°C) storage conditions
9    48    0
Effect of electron beam irradiation on survival of selected gram positive and gram negative bacteria in pork salami stored at refrigeration temperature

Effect of electron beam irradiation on survival of selected gram positive and gram negative bacteria in pork salami stored at refrigeration temperature
13    67    1
Effect of different packaging conditions on shelf life of chicken samosa stored at refrigeration temperature

Effect of different packaging conditions on shelf life of chicken samosa stored at refrigeration temperature
6    64    0
Effect of pediocin NCDC252 as cell free supernatant produced from Pediococus acidilactici NCDC252 with EDTA on total viable count and sensory evaluation of chicken carcasses stored at refrigeration temperature

Effect of pediocin NCDC252 as cell free supernatant produced from Pediococus acidilactici NCDC252 with EDTA on total viable count and sensory evaluation of chicken carcasses stored at refrigeration temperature
8    49    0
Effect of extender with or without centrifugation of mongrel dog semen preserved at refrigeration temperature (4°C)

Effect of extender with or without centrifugation of mongrel dog semen preserved at refrigeration temperature (4°C)
9    62    0
Effects of electron beam irradiation on microbial quality of pork sausage stored at refrigeration temperature

Effects of electron beam irradiation on microbial quality of pork sausage stored at refrigeration temperature
10    76    1
Refrigeration and Air-Conditioning Refrigeration: The process of removing heat

Refrigeration and Air-Conditioning Refrigeration: The process of removing heat
384    35    0
.Meat refrigeration

.Meat refrigeration
345    100    0
Refrigeration and Air-Conditioning Refrigeration: The process of removing heat

Refrigeration and Air-Conditioning Refrigeration: The process of removing heat
384    36    0
Shelf life assessment of functional (Antioxidant added low fat-Low sodium) chevon patties under refrigeration

Shelf life assessment of functional (Antioxidant added low fat-Low sodium) chevon patties under refrigeration
15    38    0
Handbook Of Air Conditioning And Refrigeration P1

Handbook Of Air Conditioning And Refrigeration P1
40    57    0
Handbook Of Air Conditioning And Refrigeration P2

Handbook Of Air Conditioning And Refrigeration P2
10    45    0
The Food Processing

The Food Processing
107    98    1
REFASHIONING NATURE: FOOD, ECOLOGY AND CULTURE

REFASHIONING NATURE: FOOD, ECOLOGY AND CULTURE
298    45    0
electricity for refrigeration,heating and air conditioning

electricity for refrigeration,heating and air conditioning
740    42    0
Types of Servos

Types of Servos
5    31    0
A229 SERVICE MANUAL

A229 SERVICE MANUAL
590    54    0
Direct HFC and PFC Emissions from Use of Refrigeration and Air Conditioning Equipment

Direct HFC and PFC Emissions from Use of Refrigeration and Air Conditioning Equipment

20    55    0
Mechanical Technology Department Refrigeration and Air Conditioning Section Study Plan

Mechanical Technology Department Refrigeration and Air Conditioning Section Study Plan

84    36    0
Lecture Thermodynamics: An engineering approach (8/e): Chapter 11 - Yunus A. Çengel, Michael A. Boles

Lecture Thermodynamics: An engineering approach (8/e): Chapter 11 - Yunus A. Çengel, Michael A. Boles
20    57    1
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