Part 1 of ebook "The bar and beverage book (Third edition)" provides readers with content including: Chapter 1 - The beverage industry, past and present; Chapter 2 - Responsible alcohol service; Chapter 3 - Creating and maintaining a bar business; Chapter 4 - Bar equipment; Chapter 5 - The beverages spirits; Chapter 6 - Wine appreciation; Chapter 7 - Wine sales and service; Chapter 8 - Beer; . |