Tuyển tập báo cáo các nghiên cứu khoa học quốc tế ngành y học dành cho các bạn tham khảo đề tài: Proteome analysis of Norway maple (Acer platanoides L.) seeds dormancy breaking and germination: influence of abscisic and gibberellic acids | BMC Plant Biology BioMed Central Research article Open Access Proteome analysis of Norway maple Acer platanoides L. seeds dormancy breaking and germination influence of abscisic and gibberellic acids Tomasz A Pawlowski Address Seed Biochemistry Laboratory Institute of Dendrology Polish Academy of Sciences Parkowa 5 62-035 Kórnik Poland Email Tomasz A Pawlowski - tapawlow@ Published 4 May 2009 Received 17 September 2008 BMC Plant Biology 2009 9 48 doi l47l-2229-9-48 Accepted 4 May 2009 This article is available from http l47l-2229 9 48 2009 Pawlowski licensee BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License http licenses by which permits unrestricted use distribution and reproduction in any medium provided the original work is properly cited. Abstract Background Seed dormancy is controlled by the physiological or structural properties of a seed and the external conditions. It is induced as part of the genetic program of seed development and maturation. Seeds with deep physiological embryo dormancy can be stimulated to germinate by a variety of treatments including cold stratification. Hormonal imbalance between germination inhibitors . abscisic acid and growth promoters . gibberellins is the main cause of seed dormancy breaking. Differences in the status of hormones would affect expression of genes required for germination. Proteomics offers the opportunity to examine simultaneous changes and to classify temporal patterns of protein accumulation occurring during seed dormancy breaking and germination. Analysis of the functions of the identified proteins and the related metabolic pathways in conjunction with the plant hormones implicated in seed dormancy breaking would expand our knowledge about this process. Results A proteomic approach was used to analyse the mechanism of dormancy breaking in Norway maple seeds caused by